Dragonfruit Pudding x Happy World Vegan Day! ♡
Dragonfruit Pudding with watermelon wedges, banana topped with raw chocolate ganache & cacao nibs, and green kiwi with a raspberry sprinkle.
The pudding's made of 1 smallish purple dragonfruit, 1 medjool date, 1 tbsp. soaked goji berries, 1 tbsp. frozen raspberries, 1/2 tbsp. lemon juice. 1 tsp. psyllium husk and 1 tsp maca (all blended together, except for goji). I left it overnight in the fridge and the psyllium turned it thick and pudding-like! :)
So naturally sweet and refreshing!
It's the 1st of November, which means that it's World Vegan Day! And the start of World Vegan Month! :) Also, I can't wait for the vegan potluck tonight! YAY
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